It has been awhile isn't it? Well apart from my famous laziness actually there isn't much that i do. I stopped drawing, as i found another hobby, which is sewing. My, i begin to sound like Martha Stewart, don't i?
I made Asian way chicken wings recently, it is extremely quick and easy. The original recipe was taken from a magazine called Modes & travaux, July 2010 edition.
Spicy chicken wings (for 2)
- 6 chicken wings
- orange juice from 1 small orange
- 2 chives, thinly sliced
- ½ teaspoon of ginger powder
- 200 ml soya sauce
- 1 table spoon of sambal (Asian hot sweet) sauce
- 1 table spoon of cooking oil
- salt and pepper
Method:
- Heat the oven for 220°C, clean the chicken wings, omit the extremities.
- Line them up in a oven plate, sprinkle with salt and pepper and a little bit of cooking oil. Grill in the oven for 20 minutes, take them out and put all together in a big salad bowl.
- Make the spicy sauce by combining all of the rest of the ingredients in a small bowl.
- Coat the chicken wings with half of the sauce, and put them back in the oven plate.
- Grill for another 3 minutes. Serve with the remaining sauce.
2 comments:
waaa.. cocok nih masakan quick and easy selalu jadi idola di dapurku.
hiaahhaha
sama2 deeth. :))
Post a Comment